Go Green
Rockford Woman editor Jennie Pollock knows that we’re not going to transform our lifestyles overnight, but she looks for ways big and mostly small to protect our planet. Read about her experiences (she’s tried giving up plastic and meat, for example) and share your possible solutions here.

Learn more about what goes in your belly

April 25th, 2009 at 05:42am Jennie Pollock

Maybe you’ve seen “Fast Food Nation” and “Supersize Me” and heard about the upcoming movie “Food Inc.”But what can you do about it? You can register for “Buy Local, Eat Healthy!,” part of U of I Extension’s spring gardening series. Learn about local food sources including U-pick farms, farmer’s markets, roadside stands and your hometown grocer, as well as the best time to buy local to get fruits, vegetables and herbs when at their peak.

The program is through the U of I telenet system with state horticulture educators from 1 to 2:30 p.m. Tuesday at the Extension office, 1925 S. Meridian Road, Rockford. Cost is $5. Registration is preferred: go to www.extension.uiuc.edu/winnebago or call 815-986-4357.

P.S. The “Food Inc.” trailer is below…

Entry Filed under: Eat locally

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